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16459.txt
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1998-10-26
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Item: 16 oz Pizza Dough Ball
Product Code: 16459
Case Pack: 30
Unit Weight: 16 oz (l 1b) (453 G)
INGREDIENT LEGEND
Enriched wheat flour (flour, niacin, iron as ferrous sulfate, thiamine mononitrate,
enzyme, riboflavin, folic acid), water, yeast, contains less than 2% of the following:
partially hydrogenated soybean oil, high fructose corn syrup, salt, sodium stearoyl
lactylate, partially hydrogenated cottonseed oil, ascorbic acid.
NUTRITIONAL FACTS
Nutrition Facts:
Serving Size 1/8 pizza crust (49g)
Servings Per Container 8
Amount Per Serving
Calories 130 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 25g 8%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 8%
Thiamin 15% Riboflavin 8%
Niacin 8% Folate 10%
*Percent daily values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less Than 65G 80G
Sat Fat Less Than 20G 25G
Cholesterol Less Than 300 MG 300 MG
Sodium Less Than 2,400 MG 2,400 MG
Total Carbohydrate 300G 375G
Dietary Fiber 25G 30G
Calories Per Gram:
Fat 9 * Carbohydrate 4 * Protein 4
NUTRITIONAL DATA
Nutritional Information
Per 100 Grams
(1) Energy
(a) Calories 266.73
(b) Kilojuiles 1116.00
(c) %calories (Fat) 12.18
(d) Calories (Fat) 32.49
(e) Cals Satur Fat 7.65
(2) Protein, G 8.48
(3) Carbohydrates, G 50.08
(a) Sugar, G 1.14
(b) Sugar, Alcohol, G .00
(4) Water, G 36.28
(5) Fat, G 3.61
(a) Saturates, G .85
(b) Polyunsaturates .60
(c) Monounsaturates, G .95
(6) Cholesterol, MG .00
(7) Fiber, G 2.02
(8) Minerals
(a) Ash, G 1.55
(b) Calcium, MG 16.84
(c) Iron, MG 3.01
(d) Sodium, MG 465.93
(e) Phosphorus, MG 64.77
(f) Potassium, MG 88.10
(g) Magnesium, MG 19.56
(h) Zinc, MG .60
(i) Copper, MG .14
(9) Vitamins
(a) Thiamine, MG .56
(b) Riboflavin, MG .30
(c) Niacin, MG 3.77
(d) Vitamin A, IU .00
(e) Vitamin C, MG .00
(f) Vitamin D, IU .00
(g) Vitamin E, IU .00
(h) Vitamin B6, MG .02
(i) Folic Acid, UG 102.83
(j) Vitamin B12, UG .00
(k) Pantothenic Acid, MG .09
(l) Biotin, UG .59